OMAKASE MIZU
Omakase; Japanese expression meaning ‘I leave it up to you’ or ‘I leave it in your hands’.
At Alapar we propose this small option to let yourself go and enjoy our cuisine.
Tuna tartar mushipan and wasabi emulsion
Montadito of squid sashimi and Iberian pork belly
Squid namero crunchy temaki
Yellowtail fish with almonds cream and black garlic
Skipjack tuna nigiri with miso and onion
White anchovy nigiri with ankimo
Smoked mackerel nigiri with botarga
Ceps mushrooms chirashi with eel sauce
Toro nigiri with ginger
Eel nigiri with kabayaki sauce
Two types of picaña temaki
Wok monkfish with suquet
Fricandó udon with codfish
Vanilla sando with figs kakigori
Grilled mochi filled with chocolate with olive oil ice cream
3 g Caviar Supplement
9 €
Wasabi Yamaaoi Supplement
3 €
85
VAT included
A full table.
We want you to enjoy our experience to the full, so if you have any allergies or intolerances, please let us know in advance.
